For coffee roasters, maintaining the natural, unaltered characteristics of roasted coffee—also referred to as “freshness”—is paramount.

Coffee that is delivered to customers stale might negatively affect your company’s long-term development as well as its reputation.

One of the best methods to keep your coffee’s flavor and freshness intact while enabling it to go farther is using a degassing valve.

It’s a one-way valve that releases trapped gas pressure while preventing oxygen from entering, keeping your coffee bags sealed.

Because they keep roast coffee fresher and of higher quality for longer, degassing valves are essential for minimizing food waste. These valves typically come in five parts: a paper filter, a polyethylene plate, an elastic disc, a viscous layer, and a cap.

Cyan Pak Coffee provides recyclable, BPA-free degassing valves that lessen the harmful effects of coffee packaging on the environment while also making a product that is easy for customers to use.

Our valves are not only inexpensive, lightweight, and adaptable, but they also match all of our environmentally friendly coffee packaging choices.

Because our environmentally friendly degassing valves employ a nylon filter valve, the membrane may maintain its integrity without breaking, splitting, ripping, or curling.

Without endangering the integrity of your coffee bag, our valves may be installed so they are visible from the outside or buried behind the layers of packaging.